Fischer Farms attracts strong commercial interest ahead of world’s largest vertical farm launch
Vertical Farming leader, Fischer Farms, has enjoyed a strong start to 2022 with significant commercial interest in its trailblazing approach to sustainable and responsible farming.
The business has been inundated with enquiries from retailers and food chain suppliers, ahead of its second site launch later this year, which is set to become the world’s largest vertical farm, with the growing space to provide 6.5 tonnes of leaf salads and herbs to UK supermarkets every day.
This success follows a major investment in its board of directors, including the appointment of renowned food innovator, John Stapleton as Non-Executive Chairman. Having led the way in the sector for almost 35-years, John has been instrumental in introducing Fischer Farms to key market prospects.
With a strong track record of creating and growing successful food and drink brands (e.g. New Covent Garden Soup Co; Little Dish), John is working closely with Tristan Fischer, founder and CEO of Fischer Farms, and his highly-skilled team, to scale-up operations. This has commenced with the production of short leafy green salad products and will soon expand into soft berries, other fruits, vegetables and ultimately staples such as rice, soya beans and wheat, all grown at a price point that compares favourably to current farming prices.
John said: